So two weeks ago, I flew to Toronto, Ontario to meet with the Canadian MS Society. I will be speaking about that meeting at GJF’s NMO Patient Day in LA, so I’ll save that story for later. Anyway, while I was there, I had the opportunity to meet and hang out with Jenna after all my work was done. Jenna very kindly took time out of her busy life to be my tour guide.
Tuesday night, after my day-long meeting was finished, Jenna picked me up at my hotel and we went for dinner at Rock Lobster. It was poutine week in Toronto and I had confessed to having never tried poutine. (I know, BAD Canadian!) For those who are unfamiliar with Canadian cuisine, poutine is a French Canadian concoction that consists of French fries covered in gravy and cheese curds. While this dish originated in Quebec, it’s served Canada-wide and there are hundreds of variations. Rock Lobster serves lobster poutine, which is made from hand cut Yukon fries, cheese curds, Nova Scotia lobster, lobster bisque gravy and chives. It was served up in a cast iron skillet. We also shared a three cheese hot lobster dip that was out of this world. The kettle chips they served with it were delicious. I am now on the hunt for something called Old Bay Seasoning so I can make my own kettle chips at home. I think Old Bay Seasoning actually an American thing. I’ve never seen it in stores here on the west coast.
Wednesday morning, Janna picked me up again and we headed to this funky little neighbourhood to grab tea and pastries for breakfast. Jenna said in the summer time, the street is closed off to traffic and people set up booths, creating an open air market.
The inside of the cafe was really interesting. At one end they had an old school candy counter and there were tons of old globes hanging from the ceiling. The cafe area was pretty small, so while we sat and had our breakfast, we couldn’t help but overhear the conversations around us. The locals were pretty entertaining-I kept catching snippets like “…she was only wearing a g-string and a fur coat.” or “Here comes the Russian Mafia!” and a whole debate about the length of one guy’s pants that ended with “I am dressed for fashion week man!” It’s a good thing I had my back to them because they were cracking me up.
Once we were fed, we jumped back into the car and Jenna drove me to the graffiti alley where Canadian icon Rick Mercer does his infamous rants. This was the one thing I was dying to see. (I adore Rick Mercer!) The alleys did not disappoint-they went on forever and I wish I could have stayed longer, but it was -13C and my hands were getting painfully cold from having to take my gloves off to work my iPhone to get photos. We did however very quickly film my own rant as a joke. Jenna did a great job with my Flip camera and we managed to do it in one take.
We toured around the entire city, stopping at landmarks so I could hop out of the car, snap a few quick photos and then jump back into the car to warm up. Eventually, we had authentic Italian pizza for lunch at Tratorilla Nervosa and a good heart to heart. It’s so great to spend time with a new friend who instantly feels like an old friend and who gets the whole NMO thing.
After lunch, Jenna dropped me off at the subway station so I could make my way back to the airport. My flight home was an adventure-I got a touch of food poisoning, we had MAJOR turbulence (which normally doesn‘t bother me, but since I wasn’t feeling well, didn’t make it much fun) and a screaming baby. (WHY is there always a screaming baby?!?) I was sad to have to say goodbye to Jenna, but we’re both going to NMO Patient Day in LA in just over a month’s time. I’m looking forward to hanging out with my NMO Diaries sister again and meeting everyone from the NMO community. See you soon!